If you’re at a loss for what to do this weekend, I would seriously suggest a wander around Edinburgh’s West End. It’s filled with stunning little boutiques, chic salons and the cutest cafes and restaurants.
Exploring can be hungry business, so knowing where to eat is crucial, and we were well taken care of with a reservation at Kyloe – Edinburgh’s first dedicated steak restaurant. Located upstairs, right at the heart of Rutland Street, with views up Princes Street and a peak at the castle, it’s a favourite of tourists and locals alike.
The menu boasts every cut and variety of steak you can imagine, including a brand new lunch menu. Available Monday-Saturday from noon until 3.30pm, it’s a great option if you’re looking for a quicker option than the restaurant might ordinarily serve.
We both opted for the Steak Frites (£15) – well, you couldn’t come to Kyloe and not indulge in a little beef! Served with a fresh salad, the frites were chunkier than anticipated (I’m a fan of something closer to the French style) but they were wonderfully hot and crisp. The steak was juicy and flavourful, and the salad and peppercorn sauce were great additions.