A Night at Edinburgh’s Principal Hotel

 

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Living in a place means that you can get kind of blinded to what’s around you. I know that I’m guilty of always heading to the same coffee shops, restaurants and bars.

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About a year ago, the Principal Hotel popped up on George Street, occupying 5 of the street’s historic townhouses, it brought with it a rather fabulous restaurant in the form of the Printing Press, and a great little coffee shop – Burr & Co.

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Since then, I’ve visited both Burr & Co and the Printing Press numerous times, all whilst dreaming of the rooms within. I got a sneak peak at the bedrooms late last year (post here), and I’ve been pretty obsessed with the hotel since!

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So, a couple of weeks ago, I booked a Monday off work, packed my bags, and headed through for a night of luxury.

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As you can see from the photos – the room was absolute perfection. We were in a deluxe double in the newer portion of the hotel. With views of Stockbridge, heading down to the Forth, it was the cosiest way to spend a Sunday evening you can imagine.

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We had been well looked after by the Principal Edinburgh – when we got into the room, there was the cutest little picnic basket all packed up for us! With goodies from Burr & Co (including possibly the world’s largest, most delicious brownie you can imagine) as well as drink vouchers for downstairs – it was just what we needed!

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Not to mention the tuck box – a tin of goodies found in every Principal Hotel room. It’s the cutest idea – rather than the usual overpriced mini bars, Principal Hotels offer tuck boxes which are filled with little treats you can enjoy at no extra cost.

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So, we unpacked, ran downstairs for two cups of Edinburgh’s finest hot chocolates and headed back up to enjoy a night of comfy luxury!

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I can’t even tell you how comfortable the bed was – the perfect mattress was topped with the softest, snuffliest bedding, and I had the best night’s sleep!

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All too soon it was morning, and we padded down the the Printing Press for breakfast. I’d only ever been for supper in the restaurant, but I’m already planning a return am trip!

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The buffet on offer was positively groaning under all the delicious offerings.

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Whether you’re a pastry-lover, a toast-cruncher or a cereal kind of gal, there are options for everyone. Even though I’m not normally a regular breakfast-eater, I couldn’t resist The Principal’s offering!

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In addition to what has to be the best breakfast spread in Edinburgh, there is also a menu full of delicious hot options. As we chatted over freshly squeezed orange juice and coffee, it occurred to me that somehow I’ve never ordered a traditional cooked breakfast.

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So, there was only one option for it – we both ordered a Cooked Breakfast. Promising slices of Gildener sweet-cured smoked back bacon, a Gloucester Old Spot sausage, Stornoway black pudding, grilled plum tomatoes, buttered mushrooms, Heinz baked beans, as well as free-range scrambled eggs, it was a rather impressive plate to receive!

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What arrived was an absolute delight! Enough to feed a small army, it was an absolute feast! The bacon and sausages were real stand outs – rich in flavour and subtly sweet – it was absolutely delicious!

Thank you so much to the Principal Hotel Edinburgh for having us! Rooms at the hotel start at £212 per night, you can visit for breakfast too at £15.95 per person.

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